Grape Salsa

Ingredients

• 2 cup Seedless grapes, cut up
• 1/2 medium onion Green onions, sliced
• 4 cubes Anaheim chili, fresh or canned, diced
• 2 tbsp Cilantro chopped
• 2 tbsp Vinegar
• 1 piece(s) Garlic, minced
• 1/4 tsp Salt
• 1 tsp Hot sauce

Instructions

1. Combine all ingredients in a medium bowl and mix well. Let stand at least 1 hour. Drain off excess liquid before serving.