Store safely
Keep leftovers in an airtight container in the refrigerator and use within a few days when appropriate for the ingredients.
Chocolate Chips Cookies with Tennessee Whiskey
A sophisticated adult twist on the classic cookie, featuring rich dark chocolate chips and a splash of smooth Tennessee whiskey. The alcohol evaporates during baking, leaving behind deep notes of oak and caramel that elevate the dough's flavor. These cookies are soft, chewy, and offer a complex, gourmet finish to any meal.
A sophisticated adult twist on the classic cookie, featuring rich dark chocolate chips and a splash of smooth Tennessee whiskey. The alcohol evaporates during baking, leaving behind deep notes of oak and caramel that elevate the dough's flavor. These cookies are soft, chewy, and offer a complex, gourmet finish to any meal.
Ingredients
- 1/4 cup Purpose Flour
- 1/2 tsp Baking Soda
- 1/4 tsp Salt
- 1 tbsp Butter, softened
- 2 tbsp White Sugar
- 2 tbsp Brown Sugar
- 2.78 piece(s) Egg, beaten
- 1/4 cup Tennessee Whiskey
- 1 tsp Vanilla Extract
- 1/4 cup Chocolate Chip, semi-sweet
Instructions
- Preheat oven to 350 degrees F (175 degrees C).
- Sift flour, baking soda, and salt together into a bowl.
- Beat butter, white sugar, and brown sugar together in a large bowl with an electric mixer until smooth. Beat the first egg into the butter until completely blended; beat in the second egg. Add whiskey and vanilla extract; beat until smooth.
- Mix flour mixture into creamed butter mixture until just incorporated; fold in chocolate chips. Form dough into 1-inch balls and place on a baking sheet, 1 to 2 inches apart.
- Bake in the preheated oven until edges are lightly browned, 9 to 12 minutes. Transfer cookies to a wire rack to cool.
Storage and Meal Prep Tips
Plan portions
Pre-portion this recipe so calories and macros are easier to track in CALRI during the week.
Log with CALRI
Use the app to compare planned nutrition with what you actually eat.
Track Chocolate Chips Cookies with Tennessee Whiskey in CALRI
Add this recipe to your calorie tracking routine, compare macros, and plan meals around your goals.
Related Recipes
Chocolate Squash Cake
Incorporating squash into a chocolate cake adds flavor plus fiber, vitamin K, phosphorus, and folate.
285 kcal 60 min
Protein4g
Carbs32g
Fats17g
Chocolate Weetabix Fudge
A clever and no-bake treat made using crushed Weetabix cereal mixed with cocoa powder, butter, and a touch of syrup. The cereal provides a unique, slightly crunchy texture that sets this fudge apart from traditional smooth varieties. It’s a quick and easy way to make a satisfying chocolate snack that kids can help prepare.
207 kcal 120 min
Protein4.4g
Carbs35.3g
Fats6.1g