Turkey Salad with Orange Vinaigrette

Fresh orange juice and Dijon mustard give this vinaigrette a bright and zesty flavor to top this turkey and orange salad.

Prep 5 minCook 10 minTotal 15 minUpdated Jul 3, 202615 minHigh ProteinLow CarbGluten FreeKeto Friendly

Fresh orange juice and Dijon mustard give this vinaigrette a bright and zesty flavor to top this turkey and orange salad.

Ingredients

  • 1/2 cup Orange juice
  • 2 tbsp Vinegar, white wine
  • 2 piece(s) Onion finely chopped
  • 1/4 tsp Salt
  • 1 tsp Black pepper
  • 1 tbsp Oil
  • 2 tsp Dijon mustard
  • 4 cup Salad greens, torn
  • 2 oz Cooked turkey breast, cut into julienne strips
  • 1 piece(s) Mandarin orange sections, drained
  • 2 stalks Celery, sliced

Instructions

  1. In a jar with tight-fitting lid, combine all vinaigrette ingredients; shake well. If you don't have a container with a tight-fitting lid, place ingredients in a small mixing bowl and mix together with a whisk.
  2. In large bowl, combine all salad ingredients; toss gently.
  3. Serve with vinaigrette. If desired, garnish with fresh strawberries.

Storage and Meal Prep Tips

Storage

Store safely

Keep leftovers in an airtight container in the refrigerator and use within a few days when appropriate for the ingredients.

Meal prep

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Tracking

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