Store safely
Keep leftovers in an airtight container in the refrigerator and use within a few days when appropriate for the ingredients.
Parmesan Peas
Give (these) peas a chance! Try varying this recipe by using other types of cheese or adding different seasonings.
Give (these) peas a chance! Try varying this recipe by using other types of cheese or adding different seasonings.
Ingredients
- 1 tbsp Margarine or butter
- 15 cup Of peas, drained and rinsed
- 1 cup Lemon juice
- 1/4 tsp Black pepper
- 2 tbsp Grated parmesan cheese
Instructions
- Heat margarine or butter in a medium skillet over medium heat (300 °F in an electric skillet). Add peas and cook 2 to 3 minutes or until peas are heated through.
- Add lemon juice and pepper and mix well. Sprinkle with parmesan cheese and serve warm.
Storage and Meal Prep Tips
Plan portions
Pre-portion this recipe so calories and macros are easier to track in CALRI during the week.
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