Celery with Apricot Blue Cheese Spread

Ingredients

• 2 tbsp Crumbled blue cheese
• 3 tbsp Fat-free cream cheese
• 1/4 cup Fat-free yogurt, plain
• 4 cup Dried apricots
• 4 piece(s) Dried figs or dates
• 2 tbsp Pecans
• 8 cup Stalks celery

Instructions

1. Chop dried fruit and pecans.
2. Mix blue cheese, cream cheese, and yogurt with a fork or hand mixer until smooth.
3. Stir in chopped, dried fruit and pecans. Refrigerate spread until ready for use.
4. Slice celery stalks into 3-4 inch sticks.
5. Fill celery pieces with spread.