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Zucchini Casserole

Full of delicious summer vegetables combined with sausage and potatoes, this is a hearty main dish or an easy meal. Try using fresh tomatoes and Italian herbs if you have them on hand.

Prep 15 minCook 45 minTotal 60 minUpdated Jul 3, 202660 minHigh ProteinVegetarianVeganGluten Free

Full of delicious summer vegetables combined with sausage and potatoes, this is a hearty main dish or an easy meal. Try using fresh tomatoes and Italian herbs if you have them on hand.

Ingredients

  • 16 tbsp Sausage (ground)
  • 3 piece(s) Zucchinis diced
  • 1 piece(s) Onion diced
  • 3 tbsp Squashes yellow, diced
  • 3 piece(s) Potatoes peeled and diced
  • 1 medium Can tomatoes, low-sodium
  • 1 tbsp Italian stewed, cut up

Instructions

  1. Brown sausage and onion together in a skillet; drain. Mix all ingredients together and place in a casserole dish.
  2. Cover with foil and bake at 350 °F for 45 minutes.

Storage and Meal Prep Tips

Storage

Store safely

Keep leftovers in an airtight container in the refrigerator and use within a few days when appropriate for the ingredients.

Meal prep

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504 kcal 45 min
Protein31g
Carbs32g
Fats34g
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