Sweet Potato and Apple Bake

Ingredients

• 3 cups Canned sweet potatoes, drained (save some of the liquid)
• 2 piece(s) Apples, peeled, cored, and cut into bite-sized pieces
• 6 cup Brown sugar (packed)
• 2 tbsp Chopped nuts, pecans, walnuts or any other type
• 2 cup Flour
• 2 tbsp Butter, melted unsalted

Instructions

1. Preheat oven to 350 °F.
2. Put sweet potatoes in baking dish.
3. Add apples.
4. Pour 2 tablespoons of the sweet potato liquid over the mixture.
5. Mix brown sugar, nuts, flour, and melted butter together in a small bowl.
6. Sprinkle over the top of the sweet potato/apple mix.
7. Bake for 20 to 30 minutes, until the top is golden brown and bubbly.

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