Spinach and Meat Cakes

Enjoy these spinach and meat cakes over brown rice and with a side of roasted sweet potatoes.

Prep 8 minCook 22 minTotal 30 minUpdated Jul 3, 202630 minHigh ProteinGluten Free

Enjoy these spinach and meat cakes over brown rice and with a side of roasted sweet potatoes.

Ingredients

  • 1 oz Ground beef(90% lean or turkey)
  • 16 cup Frozen spinach chopped
  • 1/2 medium onion Onion finely chopped
  • 2 piece(s) Garlic, minced
  • 1/4 tsp Salt
  • 1/4 tsp Black pepper
  • 3 cup Brown rice

Instructions

  1. Preheat frying pan (no oil).
  2. Combine all ingredients except brown rice in a large mixing bowl. Mix well.
  3. Form mixture into 12 small balls. Place in frying pan and flatten into patties using a spatula.
  4. Cook over medium heat until cooked on both sides.
  5. Serve over brown rice.

Storage and Meal Prep Tips

Storage

Store safely

Keep leftovers in an airtight container in the refrigerator and use within a few days when appropriate for the ingredients.

Meal prep

Plan portions

Pre-portion this recipe so calories and macros are easier to track in CALRI during the week.

Tracking

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