Store safely
Keep leftovers in an airtight container in the refrigerator and use within a few days when appropriate for the ingredients.
Southwest Chicken
Tender chicken breast seasoned with a robust blend of cumin, chili powder, and lime, then grilled to perfection. Served with a side of black beans and corn salsa, it offers a complete, high-protein meal with a smoky kick. This versatile dish is excellent for meal prepping or as a filling for tacos and burrito bowls.
Tender chicken breast seasoned with a robust blend of cumin, chili powder, and lime, then grilled to perfection. Served with a side of black beans and corn salsa, it offers a complete, high-protein meal with a smoky kick. This versatile dish is excellent for meal prepping or as a filling for tacos and burrito bowls.
Ingredients
- 1 tbsp Vegetable Oil
- 85 g Chicken Breast, skinless boneless
- 1/4 tsp Tomato Green Chile Pepper, diced
- 1/4 cup Black Bean, rinsed drained
- 1/2 cup Kernel Corn, drained
- 1 tsp Cumin, ground
Instructions
- In a large skillet, heat oil over medium high heat. Brown chicken breasts on both sides. Add tomatoes with green chile peppers, beans and corn. Reduce heat and let simmer for 25 to 30 minutes or until chicken is cooked through and juices run clear. Add a dash of cumin and serve.
Storage and Meal Prep Tips
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