Pico de Gallo

Name: Pico de Gallo
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 1 serving
Cuisine: American
Ingredients: 2 cup Tomatoes, chopped ripe; 1 piece(s) Onion, chopped; 2 tbsp Cilantro, chopped, fresh; 3 tsp Jalapeno pepper, seeded and chopped; 2 cups Lime juice; 2 piece(s) Garlic, minced; 1/4 tsp Salt

A fantastic recipe to try when your garden or market is overflowing with fresh, flavorful tomatoes!

Prep 5 minCook 15 minTotal 20 minUpdated Jul 3, 202620 minLow CarbVegetarianVeganGluten FreeKeto Friendly

A fantastic recipe to try when your garden or market is overflowing with fresh, flavorful tomatoes!

Ingredients

2 cup Tomatoes, chopped ripe
1 piece(s) Onion, chopped
2 tbsp Cilantro, chopped, fresh
3 tsp Jalapeno pepper, seeded and chopped
2 cups Lime juice
2 piece(s) Garlic, minced
1/4 tsp Salt

Instructions

Combine all ingredients in a medium bowl.
Serve immediately or cover and refrigerate for up to 3 days.

Storage and Meal Prep Tips

Storage

Store safely

Keep leftovers in an airtight container in the refrigerator and use within a few days when appropriate for the ingredients.

Meal prep

Plan portions

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Tracking

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Serving size	1 serving
Calories	33 kcal
Protein	1g
Carbs	8g
Fat	0g