Store safely
Keep leftovers in an airtight container in the refrigerator and use within a few days when appropriate for the ingredients.
Paleo Almond Pancakes
A delicious and nutritious start to your day with fluffy almond pancakes topped with fresh berries!
A delicious and nutritious start to your day with fluffy almond pancakes topped with fresh berries!
Ingredients
- 100 g Almond Flour
- 2 medium Eggs
- 50 g Mixed Berries
- 10 g Honey
- 2 g Baking Powder
- 1 pinch Salt
Instructions
- Mix together almond flour, eggs, baking powder, and salt until smooth.
- Pour batter into a hot, lightly greased pan. Cook until the edges are golden brown, then flip and cook the other side.
- Serve warm with a drizzle of honey and top with fresh berries.
Storage and Meal Prep Tips
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Pre-portion this recipe so calories and macros are easier to track in CALRI during the week.
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