Store safely
Keep leftovers in an airtight container in the refrigerator and use within a few days when appropriate for the ingredients.
Grilled Lamb Chops with Asparagus
These tender, grilled lamb chops with a side of asparagus are a deliciously satisfying meal.
These tender, grilled lamb chops with a side of asparagus are a deliciously satisfying meal.
Ingredients
- 200 g Lamb Chop
- 150 g Asparagus
- 2 tsp Olive Oil
- 1 pinch Salt
- 1 pinch Pepper
Instructions
- Season the lamb chops and asparagus with salt, pepper, and olive oil.
- Grill the lamb chops to your preferred doneness.
- At the same time, grill the asparagus until tender and slightly charred.
- Serve the lamb chops with grilled asparagus.
Storage and Meal Prep Tips
Plan portions
Pre-portion this recipe so calories and macros are easier to track in CALRI during the week.
Log with CALRI
Use the app to compare planned nutrition with what you actually eat.
Track Grilled Lamb Chops with Asparagus in CALRI
Add this recipe to your calorie tracking routine, compare macros, and plan meals around your goals.
Related Recipes
Grilled Orange Lamb Kabobs
Succulent chunks of lamb are marinated in a zesty orange juice and rosemary mixture before being grilled on skewers. The citrus acidity helps tenderize the meat while providing a bright, fruity contrast to the rich flavor of the lamb. These kabobs are a festive and flavorful main course that brings a touch of the Mediterranean to your BBQ.
259 kcal 60 min
Protein16g
Carbs22g
Fats13.8g
Grilled Vegetable Packets
Veggies are wrapped in foil and cooked on the grill for an easy side dish to your cookout. Don't have a grill? This recipe can also be made in the oven.
133 kcal 30 min
Protein4g
Carbs29g
Fats0g