Grilled Chicken with Greek Salad

Enjoy a protein-packed, low-carb meal filled with diverse flavors and the freshness of a garden salad.

Prep 6 minCook 19 minTotal 25 minUpdated Jul 3, 202625 minHigh ProteinLow CarbGluten FreeKeto Friendly

Enjoy a protein-packed, low-carb meal filled with diverse flavors and the freshness of a garden salad.

Ingredients

  • 150 g Chicken Breast
  • 20 g Feta Cheese
  • 100 g Mixed Salad Greens
  • 50 g Cherry Tomatoes
  • 30 g Kalamata Olives
  • 30 ml Olive Oil
  • 0.5 medium Lemon
  • 1 pinch Salt
  • 1 pinch Pepper

Instructions

  1. Season the chicken breast with salt, pepperand grill it.
  2. Toss mixed salad greens, cherry tomatoes,olives, and feta cheese in a salad bowl.
  3. Whisk olive oil and lemon juice together.
  4. Pour the dressing over the salad, top withgrilled chicken and serve.

Storage and Meal Prep Tips

Storage

Store safely

Keep leftovers in an airtight container in the refrigerator and use within a few days when appropriate for the ingredients.

Meal prep

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Tracking

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