Store safely
Keep leftovers in an airtight container in the refrigerator and use within a few days when appropriate for the ingredients.
Garden Orchard Salad
Fresh veggies, peanuts, and apples give this crunchy salad a refreshing flavor, and it is coated with non-fat vanilla yogurt for creaminess.
Fresh veggies, peanuts, and apples give this crunchy salad a refreshing flavor, and it is coated with non-fat vanilla yogurt for creaminess.
Ingredients
- 1 cup Broccoli florets, coarsely chopped
- 1 medium Carrots, grated
- 1 cup Cauliflower, coarsely chopped
- 1 medium Apple, chopped, cored and diced, not peeled
- 1/2 medium onion Green onion, sliced
- 1 tsp Nonfat vanilla yogurt
- 1/4 tsp Unsalted, dry-roasted peanuts, chopped
Instructions
- Wash your hands with soap and water.
- Mix all ingredients together in a serving bowl.
- Cover and refrigerate for 2 hours or longer to allow flavors to blend. Serve cold.
- Cover and refrigerate leftovers within 2 hours.
Storage and Meal Prep Tips
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