Cinnamon Vanilla Granola

Ingredients

• 2 tbsp Honey
• 1/2 cup Water
• 2 tbsp Vegetable oil or cooking oil of choice
• 1 tsp Vanilla extract
• 1 tsp Cinnamon
• 1/4 tsp Salt
• 4 cup Uncooked rolled oats, oatmeal

Instructions

1. Preheat oven to 275 °F.
2. Mix honey, water, vegetable oil, vanilla extract, cinnamon, and salt in a large bowl.
3. Stir in oats; mix well.
4. Spread mixture on a cookie sheet, making a thin layer.
5. Bake for 20 minutes. Remove from oven, stir mixture well and return to oven.
6. Bake 20 minutes more and stir as before.
7. Bake 5 to 20 minutes more, until granola is golden brown.
8. Break into small pieces with spatula.
9. Cool and then store in a covered container.

Storage and Meal Prep Tips