Berry Smoothie Bowl

Vibrant, creamy, and packed with nutrients, the Berry Smoothie Bowl blends fresh berries into a thick smoothie base, topped with crunchy granola and more berries for a colorful, energizing breakfast or snack.

Prep 5 minCook 1 minTotal 6 minUpdated Jul 3, 20265 minVegetarianGluten Free

Vibrant, creamy, and packed with nutrients, the Berry Smoothie Bowl blends fresh berries into a thick smoothie base, topped with crunchy granola and more berries for a colorful, energizing breakfast or snack.

Ingredients

  • 88 g Ice Cubes
  • 30 cup Blueberries
  • 36 g Banana
  • 20 cup Almonds, chopped
  • 210 g Frozen Blueberries
  • 40 g Yogurt, full-fat
  • 220 ml Almond Milk, unsweetened

Instructions

  1. Place the almond milk, frozen blueberries, yogurt and ice cubes in a blender and blend on high for 1 minute.
  2. Pour the smoothie into a medium-sized bowl and garnish with blueberries, sliced banana and chopped almonds.

Storage and Meal Prep Tips

Storage

Store safely

Keep leftovers in an airtight container in the refrigerator and use within a few days when appropriate for the ingredients.

Meal prep

Plan portions

Pre-portion this recipe so calories and macros are easier to track in CALRI during the week.

Tracking

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