Banana Oatmeal Raisin Cookies

No one will know that these tasty cookies don't have any added sugar.

Prep 5 minCook 10 minTotal 15 minUpdated Jul 3, 202615 minLow CarbVegetarianGluten Free

No one will know that these tasty cookies don't have any added sugar.

Ingredients

  • 3 piece(s) Bananas, ripe
  • 1 tbsp Margarine, or butter
  • 2 cup Quick-cooking oats, uncooked
  • 1/2 cup Fat-free or low-fat milk
  • 2 tbsp Raisins
  • 1 tsp Vanilla extract

Instructions

  1. Preheat oven to 350 °F.
  2. Put the margarine in a small saucepan. Melt it on low heat.
  3. Put all the ingredients in a mixing bowl. Mix really well.
  4. Let the mix stand for about 5 minutes, until the oats are wet.
  5. Lightly grease the cookie sheet.
  6. For each cookie, spoon out about 1 tablespoon of dough and drop it onto the greased cookie sheet.
  7. Bake the cookies for 15 to 20 minutes.
  8. Let the cookies cool on the cookie sheet for about 1 minute.
  9. Move the cookies to wire racks or a towel. Let them cool completely.

Storage and Meal Prep Tips

Storage

Store safely

Keep leftovers in an airtight container in the refrigerator and use within a few days when appropriate for the ingredients.

Meal prep

Plan portions

Pre-portion this recipe so calories and macros are easier to track in CALRI during the week.

Tracking

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