Store safely
Keep leftovers in an airtight container in the refrigerator and use within a few days when appropriate for the ingredients.
Baked Chicken with Cauliflower Rice
A flavorful, protein-packed and low-carb meal featuring juicy baked chicken and cauliflower rice.
A flavorful, protein-packed and low-carb meal featuring juicy baked chicken and cauliflower rice.
Ingredients
- 200 g Chicken Breast
- 200 g Cauliflower
- 10 g Olive Oil
- 1 pinch Salt
- 1 pinch Pepper
Instructions
- Season the chicken breast with salt and pepper and bake until done.
- Sauté the riced cauliflower in olive oil, season with salt and pepper. Serve with thebaked chicken.
Storage and Meal Prep Tips
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